Hospitality Jobs

Be Yourself– Be a Champion for Your Team – Be Leonardo  As a Sous Chef, you’ll be the backbone of the team as you’ll be working with the Head Chef to inspire and motivate the team, ensuring that all guests have memorable experiences with us. Take a deep breath because you’ll be stepping into a busy role! You’ll be an inspirational leader within the kitchen and passionate about developing those around you, creating the kitchen you want to lead and working with the Head Chef to provide an amazing service to our guests. If you’re our ideal Sous Chef, you will:   Be yourself!  Build working relationships with the Chefs and the team around you  Believe in ‘sharing is caring’, and ensure knowledge and expertise are shared amongst team members  ‘Be a show off’ and showcase your skills – we want to see what you can do!  Promote fun and bridge the gaps – be the main connector for your team  Be an Ambassador of our values for the wider team  Why come join us?   We look after our colleagues just as well as we look after our guests. Once you’re part of the team, you’re part of the Leonardo community. We have support on tap, so expect top-notch L&D programmes, practical training and clear progression within our vibrant and dynamic team.  Our Story   Built on decades of hotelier know-how, we are part of the Fattal Hotels Group, which operates over 230 hotels across Europe and Israel. We look after over 50 hotels across the UK & Ireland and have plans for major expansion over the next few years’; there’s never been a more exciting time to join us! Some of the perks you could enjoy include:   Special rates on Leonardo Hotel rooms across the UK & Europe: get planning that city break you’ve been dreaming of! Company-wide recognition scheme: for being your fabulous self, you could earn vouchers to spend on a wide range of high street shops Free hot meals whilst on duty Talent referral scheme: earn yourself a bonus for recommending a friend to join us We love to get together and celebrate: we regularly host Thank You Week (your hotel could have anything from ice cream trucks to pizza parties) and every year we get dressed up in our fanciest threads to host our Employee Awards Celebration  The important stuff: access to the Company Pension Scheme, Life Assurance and Wellbeing Support Ongoing job-related training programmes with clear paths for progression 

ABOUT THE ROLE As a Hospitality Host at a Barchester care home, you’ll help to create a stimulating environment for our residents so that we can give them the all-round care and support they deserve. We want our homes to be warm and welcoming with interesting events and first-class hospitality. As a Hospitality Host, you’ll have an important part to play in making sure that happens. In particular, you’ll provide a friendly, engaging and helpful service in our dining room and bar areas. It’s a fulfilling role that will give you a real opportunity to enhance the lives of all our residents. ABOUT YOU You don’t need any particular qualifications to join us as a Hospitality Host, but experience in a similar setting would be ideal. Personable and caring, you’ll take a genuine interest in our residents, engaging with them and their families on a regular basis. If that sounds like you, we’ll give you every opportunity to develop your skills further with courses that are designed to give you confidence in all aspects of your role. Because you might be serving alcohol, you’ll need to be over the age of 18. REWARDS PACKAGE In return for your dedication, you’ll receive a competitive rate of pay plus our sector-leading benefits and rewards package including: • Free training and development for all roles • Access to wellbeing and support tools • A range of retail discounts and savings • Unlimited referrals with our ‘Refer a Friend’ bonus scheme • ‘Employee of the Month’ rewards and ‘Long Service Awards’ And so much more! If you’d like to use your people skills in an organisation that provides the quality care you’d expect for your loved ones, this is a rewarding place to be.

As a Chef at the Cricketers , you will master our menu, with your food being the reason guestskeep coming through our doors! You’ll enjoy working in a team, serving up foodto be proud of. Does this sound like the chef job for you?Join us at Oaktree Pubs. Our teams are the local legends. The atmosphere is Vibrant, the food hearty, and the drinks always flowing. So if you want to join our team at the heart of the community, we want to hear from you. WHAT’S IN IT FOR ME?Flexible shifts to fit aroundyou.A massive 33% discount acrossall our brands. Whether its date night at Miller & Carter or a familyroast at Toby Carvery, we’ve got you covered.20% discount off all of ourbrands for friends and family.Hastee Pay –no more waiting for payday, you can access your earned pay when you need it.Opportunities to grow withpaid for qualifications.Opportunityfor progression; on average 200 Chefs arepromoted to Head Chef every year.Discounts on gymmemberships.Team Socials– work hard, play hard!On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you.WHAT WILL I BE DOING? AS A CHEF YOU’LL…Prepareeverything that is needed before service.Cook food tobe proud of and know the menu inside out.Maintain thehighest standards of cleanliness and safety.Haven't got a CV to hand?Don't worry you don't need a CV to apply

Premium Pub + Bonus + 70% off meals + Benefits + 5 days working - Career pathway....Wonderful Ness - Fabulous locationPart of the Hall & Woodhouse family of incredible destination inns and named after the ‘Ness’ (the rocky outcrop that towers over it) this beautiful Devon inn is a Grade II listed haunt with nine stunning bedrooms. And it’s location, on the South West Coast Path, provides stunning views over the Teign Estuary. Originally built in 1810 as the summer home of the infamous Clifford family, who, as rumor has it, enlarged their fortune through smuggling (via the secret tunnel just behind the pub) The pub hotel had an extensive refurbishment and investment in 2020 offering guests stunning rooms and views; with food and drink to match.We are looking to appoint a new Head Chef to lead the team in this amazing high energy kitchen.Your rewards as Head Chef in our kitchen:A sensible work life balance with 5 days working, consistent hours and excellent conditions£40K pa plus a highly achievable bonus schemeA full package of lifestyle benefits covering pension, health, discounts and moreThe chance to lead a fabulous team in an awesome businessGreat job security and career developmentAll the support you need to succeedApply if you are:A highly organized and skilled Head Chef with experience in high end standard fayreSomeone that enjoys the buzz in the spotlight of a busy prestige kitchenA serious chef that cares - who is motivated and determined to achieve excellence with your teamDependable and resilient with hospitality in your DNACompetent in all aspects of kitchen administrationAble to work to precise specifications for cooking and presentation, without deviationAn inspirational leader able to influence, motivate and develop the full potential of your teamObsessive about food safety and hygiene standardsAble to reliably manage the commute, days, evenings and weekendsSeeking an employer that recognizes and rewards commitment and talentPrevious experience and knowledge of leading operations in a managed pub or restaurant service with rooms and seasonal variations to trade is a big advantage. If you are a hands on chef and have the skills, drive and temperament to lead a team to produce consistent high quality, to specification, under time and volume pressure, apply today.kitchen manager, chef supervisor, sous, senior sous

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. We are also the only healthcare provider in the UK to be accredited as one of the best companies to work. NEED TO HAVE • A personable and warm approach with a genuine interest in the wellbeing of residents • Hold City & Guilds/NVQ/SVQ or equivalent • Experience in helping lead and inspire a team • A good understanding of nutrition • Experience of working with fresh seasonal food • The ability to create a warm and welcoming environment within our home • Good understanding of HACCP NEED TO DO • Help manage the kitchen in the Head Chef’s absence • Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards • Help create a warm, efficient and fun environment • Work within budget • Complete regular audits • Manage stock control • To assist in leading and motivating a team REWARDS PACKAGE • Work life balance - working days with alternate weekends • Free learning and development • A range of holiday, retail and leisure discounts • Opportunity to showcase your talent at the annual Barchester Hospitality Awards • Unlimited access to our Refer a Friend bonus scheme If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to be

ReceptionistFirst impressions are the most important right? The reception team at Village Hotel Club are the first friendly face our guests see. From reception, you will ensure that every guest gets a warm, vibrant Village Hotel Club welcome. A font of knowledge, you will know every detail about the hotel and local area, making recommendations and solving problems before they are even problems. Nothing is too much trouble.Work, Grow, Play! Here at Village Hotel Club we are all about embracing personality, individualism and fun. Forget stuffy hotels built around formality, pomp and ceremony. We create lively, modern spaces for our guests to work, eat, relax, play and exercise. With hotels from Aberdeen to Bournemouth and more opening soon, we rely on you to deliver service that puts us head and shoulders above the competition.Join us and we can offer you benefits such as…Complimentary full leisure club membership for you and a family member or friend worth £1200Discount on all overnight stays at Village HotelsUp to 40% discount on food and drink at any Village HotelExcellent training and developmentDiscounts and cashback offers on many high street brandsA range of well-being and healthcare benefits Financial wellbeing - Salary Finance Employee Assistance ProgrammeFlexible and home working opportunitiesA fun, supportive and inclusive work environment with loads of development opportunitiesRegular team events and incentivesMonthly well-being programme for all employees to support your mental healthAnniversary rewards for every year of serviceBut what we need from you…-Personality, and bags of it-A great memory, to add that personal touch for returning guests-Proactive problem solver-A passion for delivering the best guest experience-Strong communication-Team player and ability to partner with other departments

About The Role Join the Avery bank chef team – submit your interest *flexible working * highly competitive rates of pay  * daytime shifts only *modern, well equipped kitchens *choose your shifts As part of the Avery bank chef team, we will let you know when a shift is available in your area so you can work when you choose and maintain a great work-life balance.  When you choose to work an available shift you will work with our permanent team, providing a comprehensive, high-quality culinary service, which contributes to the overall well-being of the residents. Our aim is to offer a variety of food which is nutritious seasonal, thoughtful and nourishing. Good quality food with inspirational cuisine can be both a treat and healthy, so no residents will have to feel guilty or left out when enjoying our food offering. To be considered for the Bank Chef list, it is essential that you have demonstrative culinary experience, preferably in a hospitality environment, accompanied by a relevant catering qualification and, as a minimum, the Basic Food Hygiene Certificate.  A typical bank chef shift could include: Supervise and direct the work of other kitchen staff, providing instruction and demonstration to unqualified staff on simple food preparation activity. Understand the principles of safe food handling to ensure all food preparation undertaken in the kitchen is to the highest standards of hygiene. Monitor and report the temperatures of refrigerators and freezers to ensure food is stored safely. Prepare and oversee the cleaning rota, to ensure the regular cleaning of all kitchen areas, equipment and appliances to meet the high standards of cleanliness necessary in food storage, preparation and service areas. Prepare and cook all daily meals for residents and staff and provides catering for special occasions. Understand personal responsibilities in relation to the Health & Safety at Work Acts and fire safety and evacuation procedures and demonstrates a working knowledge of COSHH assessments applicable in own work area. Develop and maintain positive relationships with all residents, family, visitors and colleagues. About You Not Specified