5 years ago

                

Head Bartender/ sommelier at The Meat Company Restaurant

From Mauritius, Living in Mauritius

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Preferred Positions
Assistant Restaurant Manager
Bar Supervisor
Bartender/Barmaid
Cabin Crew
Floor Supervisor
Sommelier

Skills

Three Column

Years of Experience
10+ years
Languages Spoken
English
French
Countries Worked in
Bahrain
Ireland
Mauritius
United Arab Emirates
Educational Background
Bachelor's degree
Skills
Adaptability
Communication Skills
Computing Skills
Confidence
Creativity
Decision Making
Flexibility
Interpersonal Skills
Language Skills
Leadership Skills
Management Skills
Marketing Skills
Numeracy Skills
Organisation Skills
Persuading
Proactive
Problem Solving
Self Motivated
Team Work Skills
Technical Skills
Time Management
Work Under Pressure
Written Communication