Breakfast Chef

Chef

Vintage - East of England - Roydon, England, United Kingdom

Posted 2 years ago

City
Roydon, England, United Kingdom
Job Type
Full Time
Country
United Kingdom
Location
Roydon
Description
As a Breakfast Chef at the the Fish & Eels,you will master our menu, with your food being the reason guests keep comingthrough our doors! You’ll thrive in a fast-paced service, working together asone team. Does this sound like you?Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you. WHAT’S IN IT FOR ME?·       Flexibleshifts to work around your lifestyle! ·       Amassive 33% discount across all our brands. Whether its date night atMiller & Carter or a family roast at Toby Carvery, we’ve got you covered.·       20%discount off all of our brands for friends and family.·       Hastee Pay – no more waiting for payday, you can access yourearned pay when you need it.·       Opportunitiesto grow with paid for qualifications.·       Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.·       Discounts on gym memberships.·       Team Socials – work hard, play hard!On top of this, we offer a pension; 28days paid holiday; high-street shopping discounts; and we even give you freeshares! There's also a free employee helpline- to support you with whateverlife throws at you.WHAT WILL I BE DOING? AS A CHEF YOU’LL…·       Prepare everything that is needed before service.·       Cook food to be proud of and know the menu inside out.·       Maintain the highest standards of cleanliness and safety.Haven't got a CV to hand? Don't worry you don't needa CV to apply