Sous Chef

Chef de PartieWe are looking for an epic new Sous Chef to join the Black Dog.We’re a team where individuality shines and opportunities await. We love what we do, and we’re always looking for talented, engaging people who bring their creativity and passion to work.We’re looking for team members who understand what it means to deliver GOOD VIBES ONLY in all that they do.We will need you to have the right to work in the UK, bags of personality, and be able to work evenings and weekends.We embrace the unconventional and the eccentric. We welcome ideas and passion and we develop people who want to learn. Your health is your wealth, so staff welfare is non-negotiable in its importance to us. We want to work with people who plan to grow and be part of exciting new ventures.We believe in work/life balance and know that a happy team makes for a successful business.Are you up for this challenge? We're offering: - 40-48 hours a week  - 4-day week available on request  - A full induction programme  - Increased remuneration as you develop in your role  - Extensive career development and training opportunities  - Training and Development programmes  - Meals on duty / Staff drinks  - Staff discount - Pension Scheme  - Discounted Meat and Alcohol from our suppliers - A highly competitive remuneration package - Cycle to Work Scheme Do you have what it takes to join our team as a Sous Chef?Sous ChefSous ChefSous ChefSous ChefSous ChefSous Chef