Part time Sous Chef

We’re very proud to have been recognised as one of the ‘Top 10 BestCompanies to Work for in the South West’, one of the ‘Top 10 HospitalityCompanies to Work For’ and one of the ‘Top 50 Best Companies to Work For inthe UK’.We are looking for people who love seafood and coastal life and wouldlike to be part of an energetic team running a group of award-winning seafoodrestaurants with high ambitions. The RoleWe are very excited to be recruiting a Sous Chef. To beconsidered, you’ll have a few years’ experience working as a Sous or Head Chef,cooking in a kitchen that cares about the food it sends out. You’ll beworking with the freshest of fish delivered direct from Brixham every day, youwill be a natural leader, supporting and working with your team to ensure greatservice standards are meet at all times.Please note the salary is inclusive of a fair share of all gratuities,plus any hours worked over your contracted ones you will be paid for.The Perks·       Christmas Eve, Christmas Day, Boxing Day and your birthday off,guaranteed!·       28 days holiday ·       Use of Rockfish Paddleboards·       Paid Overtime·       40 / 48 hour contract – working 48 hours in the summer, 40 hours in thewinter·       Flexibility with hours with reduced opening times in the winter.·       Treat yourself with 50% off all food when you dine at any RockfishRestaurant·       Structured training and development plan so you can take your Rockfishcareer to the next level·       We are serious about welfare and offer a Staff Welfare Care package andSupport programme to all employees·       Uniform and PPE provided·       Generous paid refer a friend Scheme·       An auto enrolment Pension to help you save for the future·       Welcome Pack with everything you need to get started·       Fun competitions and incentives to be won throughout the yearWe have a unique energy at Rockfish, it was never designed, it happenedthrough good people having fun, trying to do the right things and being nice toeach other. Together we have established a company culture based on 3 Valuesthat we uphold with all we do – Care, Connection and Community.Care for our teams, our customers, our product and our beliefsConnection to our mission and purpose, to our people and how we work together andto how invested we all areCommunity – to create our own community in our sites, as a group but also to workwith communities, charities and people in our local areasOur values and culture are very important to us, to work with us theyneed to be important to you too.If this is you then we can’t wait to meet you.We are committed to supporting our local community where possible we aim to recruit locally within a 20 mile radius of our restaurants.We strive to be a companythat is inclusive in terms of age, gender, identity, race, sexual orientation,ethnicity, and to create an environment where everyone, from any background,can be happy at work