Head Chef

Chef

Patrick Wagstaff - London, England, United Kingdom

Posted 2 years ago

City
London, England, United Kingdom
Job Type
Full Time
Country
United Kingdom
Location
London
Description
What can we offer you?25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after 1 year, 35% after 3 years and 40% after 5 years.Bonus paid twice a year, up to 15% of salary in totalLife AssuranceEnhanced pension schemeDiscounted hotel staysAccess to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100’s of retailers and access discounted gym memberships, cinema tickets and much more!Healthcare Cash Plan – you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments for example.Healthcare Cash PlanOpportunity to grow in your roleThe option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.The Conductor is a stylish pub and kitchen in Fleet Place, Farringdon, serving up indulgent, healthy dishes, along with craft beer, cocktails, mocktails and non-alcoholic tipples in Central London.As our new Head Chef, you’ll lead our kitchen team in the creation of fabulous, fresh dishes – using your culinary magic to give customers a special pub-dining experience.You’ll be working with seasonal, local and regional ingredients, in a well-equipped kitchen – within a company that really understands the importance of getting food right.Being Head Chef is a real challenge, so you can count on the full support of a team of Executive Chefs and our other teams at the Support Centre to help you to develop your business.Looking after the kitchen however is your domain. You’ll lead your team expertly through service, and you’ll take full control of the food side of the business. We encourage our chefs to implement new cooking techniques whilst providing our customers with a traditional foundation of great pub classics.That means you’ll need a commercial head, as well as exceptional cooking skills. You’ll also be a great communicator, calm under pressure, and you’ll be driven by a shared vision of success and a company that will give you the tools to do so.But most importantly, you’ll show real passion for fresh food. At Fuller’s, we’re determined to do pub food differently – this is your chance to be part of something unique.You should have great leadership skillsYou’ll thrive on the fast pace of the kitchenYou’ll set yourself and others the very highest standards