Lekki Dubai hiring Demi Chef De Partie at Dubai, United Arab Emirates

Key Responsibilities:

• Assist in the preparation, cooking, and presentation of food in your assigned section.
• Ensure that food is prepared and served in accordance with the highest quality standards.
• Maintain a clean and safe working environment, following hygiene and food safety guidelines.
• Monitor and maintain stock levels, ensuring all ingredients are fresh and stored properly.
• Report any health and safety concerns to senior staff members.

Requirements:

• Proven experience as a Demi Chef de Partie or in a similar kitchen position.
• Strong understanding of food safety and hygiene standards, particularly UAE-specific health regulations.
• Familiarity with Dubai Municipality food safety regulations and HACCP guidelines.
• Knowledge of food allergens, dietary restrictions, and their management in a professional kitchen.
• Ability to work in a fast-paced environment while maintaining a focus on cleanliness and safety.
• Certification in Food Safety and Hygiene (preferably from a UAE-accredited institution).
• Excellent organizational and multitasking skills.
• Ability to work well in a team environment.

To Apply: Please share your updated CV to xxxx.