Sous Chef - Premium Pub

Chef

Hall & Woodhouse - East Region - Slindon Common, England, United Kingdom

Posted 2 years ago

City
Slindon Common, England, United Kingdom
Job Type
Full Time
Country
United Kingdom
Location
Slindon Common
Description
Premium Pub + Tips + 70% off meals + great place to work ....Riverside Setting - Beautiful Black RabbitPart of the Hall & Woodhouse family of exceptional destination pubs, the Black Rabbit is glorious providing stunning views across the River Arun and the wetlands beyond, to Arundel Castle – arguably one of the loveliest views in England. With plenty of riverside seating, the pub is a hive of activity in summer and when winter finally sets in, the traditional interior (featuring authentic props from the Harry Potter movies, including the boat from ‘The Philosopher's Stone’) provides a cosy bolt-hole to relax and unwind.We are boosting our kitchen leadership team and have an opening for an experienced senior chef.Your rewards as a Sous chef in our team:A sensible work life balance with 5 days working, consistent hours and excellent conditionsPay of £13.20 per hourPay further boosted by a share of tips70% off meals on duty, free chef uniform and kitchen shoesExtra rewards for outstanding performanceA full package of lifestyle benefitsTraining and development with a clear path to Head Chef within H&WA warm and friendly welcome and all the support you need to succeedApply if you are:A highly organized Chef with supervisory experience in high end standard fayreAble to run service, deputizing for Head Chef when requiredSkilled in a range of cooking techniques with a broad food knowledgeAble to work to precise specifications for cooking and presentation, without deviationCompetent in all aspects of kitchen administrationAble to lead, inspire and support the team's developmentA chef that enjoys the buzz of a busy service, and who cares about your craftAble to follow and enforce food safety and hygiene standardsCareer minded and looking for long term job securityAble to reliably manage the commute, days, evenings and weekendsSeeking an employer that recognizes and rewards commitment and talentPrevious experience as a chef in a similar role with supervisory responsibility and the ability to work as part of a team in a high paced and exciting kitchen is required. If that's you apply today!second, supervisor, kitchen manager, chef de partie, CDP