Sous Chef

Antony James Recruitment is recruiting for a Sous chef to join our luxurious Hotel and 4 star spa retreat based in North Ipswich located just north of the town centre by 20 minutes. Our Client is a luxurious Hotel from the Georgian era.What they can offer:The Position is a 45-hour weekly contract (5/7 Single shifts)The Salary for the position is 32,500 with additional tips.The opportunity for professional development as the hotel offers a wide range training and courses.This Position comes with a wide range of benefits including discounts on hotel stays and free food whilst on shift helping to create the atmosphere for both worker and guest.Opportunity for Growth as the Hotel looks to promote those from within for all positions.An opportunity to work in a progressive kitchen which is focused on being minimal waste and sustainability focused.What they are looking for:Similar experience in a hotel or other high-end establishmentFollowing the standard set by the head chef and making sure they are followed at all times.Leadership to take charge of the kitchen when Head chef isn't on shift or on holiday.Being commercially mind